Where to Find the Best Indian Food in Atlanta, GA


If you’re craving a spicy curry, tangy tikka masala, or crunchy onion pakora, Atlanta has you covered. The city is full of top-notch Indian restaurants, all doing a great job of showcasing the country’s vibrant and mouth-watering cuisine. Whether you’re looking for a take-out restaurant or a dine-in option, here’s where you’ll find the best Indian cuisine in Atlanta, GA.

10. Desi Spice Indian Cuisine (Promenade, 931 Monroe Dr NE 2nd fl suite c202, Atlanta, GA 30308)

Desi Spice Indian Cuisine prides itself on offering authentic Indian dishes, cooked with care and served with love. Standout dishes include chicken moglai and an onion pakora that could bring a grown man to tears. Service is quick and efficient, while friendly staff are always happy to make recommendations if you ask. Home delivery is available.

9. Niramish Indian Kitchen (1138 Euclid Ave NE, Atlanta, GA 30307)

If you crave top-notch Indian cuisine, try Niramish Indian Cuisine for its sheer size. The restaurant offers a mouth-watering selection of traditional Indian dishes, vegan dishes and child-friendly options. If the spices get too spicy, cool down with a refreshing mango lassi

8. Blue India Restaurant Atlanta (Address: 933 Peachtree St NE, Atlanta, GA 30309)

For Anglo-Indian fusion cuisine, head to Blue India Restaurant Atlanta, a place where hearty portions, expertly spiced dishes, melt-in-your-mouth meats and sensational vegetarian options combine to create one of India’s best Indian restaurants. Atlanta. You can’t go wrong with anything on the menu, but the clay-oven baked paneer tikka is especially divine.

7. Masti Fun Indian Street Eats (2945 N. Druid Hills Rd. NE, Atlanta, GA 30329)

Masti Fun Indian Street Eats Restaurant is a bright, contemporary space with a fun atmosphere, great service and a lip-smacking menu. The portions are more than generous, so ideal for sharing with friends, while the range of dishes is wide and varied enough to please everyone. Meat skewers wrapped in bread are a dream, but again so are stuffed momos filled with vegetables or chicken and served with a spicy dip. There’s also a heavenly ras malai (a sweet pistachio dumpling dipped in cardamom-flavored milk) that’s worth breaking the diet.

6. Cafe Bombay (2615 Briarcliff Rd NE, Atlanta, GA 30329)

Cafe Bombay offers the kind of simple, no-frills Indian affair that is impossible to resist. Its menu is enormous, offering a huge range of dishes from lamb chop masala to Goan prawn curry and aloo palak. If you want to fill your boots with a bit of everything, stop by for the daily lunch buffet – a complete eating binge that no self-respecting Indian food fan will want to miss. For some entertainment to accompany your meal, come on Friday or Saturday between 8 p.m. and 1:30 p.m. for live belly dancing.

5. Tabla (77 12th St. NE, Ste. 2 (Crescent Ave), Atlanta, GA 30309)

Tabala is a sleek, stylish affair with contemporary decor and a menu bursting with enough variety to satisfy everyone. With an excellent selection of small plates, main entrees and meat, seafood and vegetarian options, there is something for everyone. Key choices include tender lamb chops in a tamarind-based barbecue sauce, a delicious prawn curry, and a baby eggplant stuffed with caramelized onions that even committed carnivores will find hard to resist. If you have a sweet tooth, finish with some gulab jamun.

4. Bhojanic (743 Lambert Dr NE, Atlanta, GA 30324)

Next time you’re feeling peckish around Shops Around Lenox, stop by Bhojanic, a great little restaurant that delights its regulars with its small plates, tapas and appetizers. For a quick lunch, their perfectly spiced samosas won’t disappoint. For something a little more substantial, try the tender and melty braised goat cheese – if you’ve never tried it cooked on the bone before, prepare for a revelation. There is also a very dreamy dessert menu (the mango lassi is divine) and a wine list with an irresistible Indian Chenin blanc. Visit on Wednesday or Thursday for live music.

3. Chat Patti Indian Vegetarian Restaurant (1707 Church St STE C-7, Decatur, GA 30033)

Take the short drive to Decatur to enjoy what Eater describes as one of the best vegetarian restaurants in Atlanta. If there’s one cuisine that shows you don’t need meat to make a tasty dish, it’s Indian cuisine… something Indian vegetarian restaurant Chat Patti has been proving for over 20 years. The focus is on Indian street food, with a superb selection of dosas, samosas, biryani and thali platters. If you’re in the mood for a pan-Asian tour, there’s also a good assortment of Indochinese dishes to try.

2. Botiwalla (9675 Ponce De Leon Ave NE, Atlanta, GA 30308)

In 2016, Ponce City Maret welcomed a new addition to its restaurant scene with Botiwalla, a lovely new restaurant from the team behind Chai Pani. With a focus on authentic and affordable street food, it’s a great place to sample the same kind of perfectly spiced meats and flatbreads served in Iranian cafes and shops across India. Takeout is available, but if you prefer to dine in, you won’t have any complaints about the cheerful atmosphere and friendly service. Try the paneer tikka roll (grilled onions, peppers and locally produced paneer marinated in yogurt, lime juice, Kashmiri chili paste and spices, served with coleslaw, onions, coriander and chutney, wrapped in hot buttery naan) for a quick vegetarian lunch or the tamarind-glazed baby back ribs served with Desi coleslaw, raita and hot buttery naan for something a little more meaty.

1. Chai Pani (406 W Ponce de Leon Ave, Decatur, GA 30030)

Anyone with the slightest appreciation for Indian cuisine in Atlanta will know the name Chai Pani. Supervision of the kitchen is provided by four-time James Beard-nominated chef Meherwan Irani, a man who has forgotten more about Indian street food than most of us will ever know. With a menu that includes everything from savory kale pakoras made with curried chickpea paste served with green chutney and sweetened yogurt to julienned okra fries tossed with salt and chaat masala, apple dumplings ground fried in a chickpea curry batter, topped with chutney and served on plates the uttapam pav of mixed vegetables served with sambar and coconut chutney, this is the place where go for the brightest, tastiest and most innovative Indian street food around.


About Author

Comments are closed.